Slow Food Utah Book Club - SLC Group

The Slow Food Utah Book Club – Salt Lake City Group meets the third Wednesday of each month. Location varies.

For more information and to confirm date, time and location, please contact Gwen Crist by email.

BOOK LIST

January:  On the Future of Food: by HRH The Prince of Wales & Manifestos on the Future or Food and Seed by Vandana Shiva


October: A Bushel's Worth by Kayann Short

November/December: Holiday Break

 

 

$14.95
ISBN-13: 9781937226190
Availability: On Our Shelves Now
Published: Torrey House Press, 8/2013