Join authors Blake Spalding and Jen Castle for a reading and signing of their new cookbook, This Immeasurable Place: Food and Farming from the Edge of Wilderness.
This new book is filled with sixty new and tantalizing recipes, loads of mouthwatering images. It features plenty of stories, history, and insight into their restaurant, Hell's Backbone Grill & Farm, the town of Boulder, Utah, and the Grand Staircase-Escalante National Monument. They also have a lot to tell you about clean food, good dirt, and food justice.
Places in the signing line are reserved for those who purchase a copy of This Immeasurable Place from The King's English.
GET YOUR COPY NOW! Pre-order your signed copy of This Immeasurable Place today, by either calling the store at 801-484-9100 or ordering online. Please specify if you will be attending the event and if you want your book personalized.